Essential Tools of the Trade:
Three styles of utensils designed for different types of people who may struggle with self-feeding. Options include:
standard cutlery, angled cutlery, and one-handed cutlery.
One-handed cutlery helps amputees and people with semi-paralysis after a stroke eat independently.
All cutlery features stainless steel utensils, designed to last.
Comfort First:
Intended to provide a comfortable meal experience for those who struggle with grip.
Standard Cutlery including a knife, fork, spoon and teaspoon, is available individually or as a set, hand-washable only.
Angled Cutlery features stainless steel utensils with angled heads to help individuals with limited wrist or arm movement.
The fork and spoon are at 40° angles and available as left- or right-hand options.
The knife is at a 90° angle and can be used without cocking the wrist.
One-handed Cutlery features a stainless steel utensil with a lightweight foam handle that combines multiple cutlery functions.
Features:
Lightweight foam handled cutlery
Comfortable design
Ideal for anyone with a weak or painful grip
Latex Free
Specifications:
Handle length 11.5 cm (41/2″”)
Handle diameter 2.8 cm (11/4″”)
*This product image is only for reference.
Additional information
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